Dieters are frequently advised to eat until they reach satiety or until they feel satisfied. The issue is that different foods have widely disparate effects on hunger and fullness. For example, 200 calories of the chicken breast may make you feel satisfied, whereas 500 calories of the cake may do so. As a result, losing weight isn’t just about eating till you’re satisfied. It’s all about eating the right things to keep you satisfied while consuming the fewest calories possible.

A List Of Healthy Foods You Can Eat Without Gaining Any Weight
How Food Can Make You Feel Filled
The satiety value of food, or how satisfying it is in relation to its calorie content, is determined by a number of factors. The calorie/satiety ratio is assessed using a satiety index scale. The satiety index assesses a food’s ability to make you feel full, reduce appetite, and help you consume fewer calories throughout the day. Some foods are simply better than others at satisfying hunger and preventing overeating.

How Food Can Make You Feel Filled
Qualities Of A Filling Food
Foods that are filling have the following characteristics:
- High volume: According to studies, the amount of food ingested has a significant impact on satiety. The volume of foods that contain a lot of water or air is raised without adding calories.
- High protein: Protein is more filling than carbs and fat, according to studies. Protein-rich diets promote satiety and result in lower overall calorie intake than low-protein diets.
- High fiber: Fiber adds bulk to your diet and makes you feel full. It also slows the passage of food through your digestive tract, allowing you to feel fuller for extended periods of time.
- Low energy density: This indicates that a food has a low-calorie content relative to its weight. Low-energy-density foods might help you feel satisfied while consuming fewer calories.
Without further ado, here are some foods that you can eat without having to worry about your weight!

Qualities Of A Filling Food
Whole Eggs
Another meal that has been wrongly maligned in the past is eggs. Eggs, on the other hand, are extremely nutritious and abundant in various essential elements. The yolk contains the majority of the nutrients and nearly half of the protein in an egg. Eggs are a complete protein, which means they have all nine essential amino acids in them. Furthermore, they are quite filling.

Whole Eggs
What Studies Say About Whole Eggs
According to many studies, people who ate eggs for breakfast were more satiated and consumed fewer calories throughout the day than those who ate a bagel for breakfast. One study indicated that persons who ate eggs for breakfast lost more weight and had a lower body mass index (BMI) than those who ate a bagel.

What Studies Say About Whole Eggs
Final Verdict About Whole Eggs
Eggs are high in nutrients and high in high-quality protein. For up to 36 hours after a meal, they may help you eat less. With that in mind, if you’re looking for a meal that is quick and easy to prepare, you can never go wrong with eggs!

Final Verdict About Whole Eggs
Oatmeal
Oatmeal is a hot cereal or porridge that is commonly taken for breakfast. It’s really filling, and it comes in third on the satiety scale. This is owing to its high fiber content as well as its capacity to absorb water, making it a popular option for breakfast.

Oatmeal
Final Verdict About Oatmeal
Oatmeal is high in fiber and absorbs a lot of water, so it’s very filling. It can fill you up a lot more than standard breakfast cereals, so you might eat less during the day. It’s a good choice for a “heavy” breakfast or for a light dinner.

Final Verdict About Oatmeal
Legumes
Legumes, like beans, peas, and lentils, for example, are well-known for being high in fiber and protein. This, combined with the fact that they have a low energy density, makes them a satisfying food that may even help you lose weight.

Legumes
Final Verdict About Legumes
Because legumes are heavy in protein and fiber, they are highly satisfying. They’re also low in calories, making them a good choice for anyone looking to lose weight. Plus, they’re nice snacks too! You can eat them anywhere and anytime you want!

Final Verdict About Legumes
Apples
Fruits are an essential component of a balanced diet. According to several studies, eating fruit is linked to a decreased calorie consumption and can help you lose weight over time. Apples, in particular, have a relatively high satiety index. Apples help you feel full because they contain pectin, a soluble fiber that naturally delays digestion. They’re also more than 85% water, which adds volume and satiation without adding calories.

Apples
What Studies Say About Apples
It’s worth noting that full, solid fruit, instead of puréed fruit or juice, which isn’t extremely filling, enhances satiety. The effects of eating solid apple segments, applesauce, or apple juice at the start of a meal were investigated in one study. It was shown that people who ate solid apple segments consumed 91 calories less than those who ate apple sauce and 150 calories less than those who drank apple juice. In comparison to other fruits, eating apple segments resulted in higher fullness and lower hunger ratings.

What Studies Say About Apples
Final Verdict About Apples
Apples are low in calories and high in water and soluble fiber. Consuming whole, solid apples may help you consume fewer calories and, over time, contribute to weight loss. On top of that, apples are also a good “dessert” after meals! They’re sweet, healthy, and all-around good; what more could you ask for?

Final Verdict About Apples
Citrus Fruits
Citrus fruits, like apples, are high in pectin, which can help to slow digestion and improve fullness. They also have a lot of water in them. Both oranges and grapefruit are high in water, which means they can fill you up for a low-calorie count. Grapefruit consumption has long been thought to aid weight loss. Obese people who ate grapefruit lost much more weight than those who were given a placebo in one research. Another study found that consuming half a grapefruit three times daily at mealtimes for six weeks resulted in modest weight loss and a considerable decrease in waist circumference.

Citrus Fruits
What Studies Say About Citrus Fruits
Consuming grapefruit or grapefruit juice before meals, when combined with calorie restriction, results in a 7.1 percent weight loss, as well as a significant reduction in body fat and circumference. These findings could not be attributed solely to grapefruit, as drinking water before meals had similar consequences.

What Studies Say About Citrus Fruits
Final Verdict About Citrus Fruits
Citrus fruits like oranges and grapefruit are also good for weight loss. They’re abundant in fiber and water, which might help you feel full and eat less. And just like apples, they’re also sweet and nice to eat right after meals!

Final Verdict About Citrus Fruits
Fish
Fish high in omega-3 fatty acids may help persons who are overweight or obese feel more satisfied. They’re also high in high-quality protein, which has a reputation for being extremely full. In fact, fish rates second among all items examined on the satiety index, surpassing all other protein-rich foods.

Fish
What Studies Say About Fish
According to one study, fish had a considerably larger influence on satiety than chicken or beef. According to another study, participants who ate fish consumed 11% fewer calories at their next meal than those who ate beef, which might make fish a better option than chicken or beef.

What Studies Say About Fish
Final Verdict About Fish
Fish is abundant in protein and omega-3 fatty acids, which may help you feel fuller for longer. Fish, like chicken and beef, might be more satisfying than other sources of protein. Although, one drawback is that you might have to remove all the fishbone yourself.

Final Verdict About Fish
Lean Meats
Lean meats are high in protein and provide a substantial amount of calories. In fact, higher-protein diets result in fewer calories consumed overall than low-protein diets. People ate 12 percent less at dinner after eating high-protein meat at lunch, according to one study than those who had a high-carb lunch.

Lean Meats
What Studies Say About Lean Meats
On the satiety index, beef came in second place among all protein-rich foods, although other lean meats like chicken and pork are also good for weight loss. On top of that, Lean meats are high in protein and low in calories compared to non-lean meats.

What Studies Say About Lean Meats
Final Verdict About Lean Meats
People that follow low-calorie, low-fat diets prefer lean meats. Selenium, vitamins B3 and B6, and choline are all found in poultry. They’re not only filling, but they’re also high in protein. Consuming high-protein lean meat at each meal may help you consume fewer calories at following meals.

Final Verdict About Lean Meats
Cottage Cheese
Cottage cheese has a low-calorie count but a high protein content. It also contains beneficial minerals such as B vitamins, calcium, phosphorus, and selenium. Cottage cheese is a weight-loss helpful food because of these properties, which is why a lot of people eat these.

Cottage Cheese
What Studies Say About Cottage Cheese
Cottage cheese is a mild-flavored curd cheese with a smooth texture. Protein, B vitamins, and minerals, including calcium, selenium, and phosphorus, are all abundant in this food. Cottage cheese is one of the most beneficial things you can eat if you’re trying to shed weight or gain muscle.

What Studies Say About Cottage Cheese
Final Verdict About Cottage Cheese
Cottage cheese is a high-protein, low-calorie food. Its satiety impact could be equivalent to that of eggs. Once you’ve eaten a lot of eggs and are looking for a new option that has almost the same qualities that eggs have, cottage cheese got you covered.

Final Verdict About Cottage Cheese
Vegetables
Vegetables are rich in volume and low in calories. They’re also high in beneficial nutrients and plant components, making them an essential part of a balanced diet. They’re also high in water and fiber, both of which help you feel full.

Vegetables
What Studies Say About Vegetables
Salads have been shown to help satiate hunger, especially when ingested before a meal. In one study, people who ate a salad before a meal consumed 7–12% fewer calories throughout the meal. According to another study, eating a salad at the beginning of a meal increased vegetable consumption by 23% compared to eating it with the main course. Avoid high-calorie components and dressings in your salad to keep it low in calories.

What Studies Say About Vegetables
Final Verdict About Vegetables
Vegetables are heavy in water and fiber, so they may help you stay fuller longer. Low-calorie salads can help you eat more vegetables while also lowering your calorie intake. Plus, everyone knows that vegetables are good for the body. You can never go wrong with vegetables!

Final Verdict About Vegetables
Popcorn
Popcorn is a complete grain that has more fiber than many other snack foods. It’s also heavy in volume, so even though it’s low in calories, it takes up a lot of room in your stomach. Popcorn fills you up more than other popular foods like potato chips, according to studies.

Popcorn
What Studies Say About Popcorn
The healthiest popcorn is air-popped popcorn. Popcorn that has been cooked commercially or heated in the microwave can be high in calories and include dangerous additives. Avoid adding a lot of fat to your popcorn to make it low in calories.

What Studies Say About Popcorn
Final Verdict About Popcorn
Popcorn is a whole grain with a lot of fiber and volume, which makes you feel full. Popcorn is more filling than potato chips, according to studies. Also, popcorns are always fun to eat! Especially during movie time! It’s more fun to eat while watching a movie when you don’t have to worry about gaining weight!

Final Verdict About Popcorn
What We Could Learn From These Foods
Foods that are filling have properties that are unique to one another. They may have a high volume, protein, or fiber content while having a low energy density. Incorporating more of these foods into your diet may aid in weight loss in the long run. Overall, if you want to lose weight and you don’t know where to start with your diet, these foods are a good place to start on.

What We Could Learn From These Foods
What Studies Say About Oatmeal
Oats are high in beta-glucan, a soluble fiber that aids digestion and glucose absorption. Oatmeal was found to be more effective at suppressing appetite, increasing fullness, and lowering calorie intake throughout the day when compared to ready-to-eat breakfast cereal.

What Studies Say About Oatmeal
Broth-Based Soups
Solid foods are frequently thought to be more filling than liquids. On the other hand, Soups might be more filling than solid meals with the same components, according to a study. In one study, respondents consumed 20% fewer calories at the meal when the soup was served at the beginning. Several studies have found that eating soup on a regular basis can lower calorie consumption, increase satiety, and promote weight loss over time.

Broth-Based Soups
What Studies Say About Broth-Based Soups
Soups made with broth are generally fewer in calories than those made with cream. With all of that in mind, broth-based soups are a better option for you if you’re looking for soup and are being mindful of your calorie intake.

What Studies Say About Broth-Based Soups
Final Verdict About Broth-Based Soups
Soups are extremely filling. Soup at the start of a meal can boost satiety, lower calorie consumption, and help you lose weight over time. Plus, who could say no to broth-based soups? Not only can they fill you up, but they’re also tasty too!

Final Verdict About Broth-Based Soups
Boiled Potatoes
Many individuals avoid potatoes when trying to lose weight because of their high carb content, but they shouldn’t. Vitamins, fiber, and other essential components abound in whole potatoes. They also include resistant starch, which is a form of starch. Regular starch has half the calories as resistant starch (2 instead of 4 calories per gram). It works similarly to soluble fiber in your digestive tract, making you feel full. People eat fewer calories when resistant starch is added to meals to help satisfy hunger.

Boiled Potatoes
What Studies Say About Boiled Potatoes
Cooling potatoes after they’ve been cooked increases the amount of resistant starch they contain. In fact, research suggests that repeatedly cooling and reheating potatoes increases their hunger-suppressing impact. Boiling potatoes came out on top in a study that compared the capacity of 38 items to satisfy hunger. The most filling item tested was boiled potatoes; however, fried potato chips were found to be three times less filling.

What Studies Say About Boiled Potatoes
Final Verdict About Boiled Potatoes
On the satiety index, boiled potatoes, which are high in nutrients, rank first. Fried potato chips are three times less filling than baked potato chips and are not recommended for weight loss. So, if you want to have potatoes and you’re on a diet, make sure to have boiled ones.

Final Verdict About Boiled Potatoes
Berries
Craving something sweet? Pop a handful of berries into your mouth – such an easy, delicious, and healthy way to satisfy that craving. Strawberries, raspberries, blackberries, blueberries – mix it up or pick your fave treat. Delicious alone or in yogurt, berries add the perfect kick to your diet. Filled with antioxidants and fiber, they’re a healthy way to satisfy your need for sugar.

Berries
Yogurt
Yogurt tops any list of healthy foods – for good reason. You can eat yogurt for breakfast, lunch, or even dinner. Try it plain, or add some berries and granola on top for an extra kick of flavor. Laden with probiotics, yogurt helps to limit the fat your body can absorb and adds good bacteria that helps your body clean out your intestinal tract. It even helps burn fat – so there’s no reason to not add some yogurt to your daily routine!

Yogurt
Chili
Add a little spice to your life! Spicy foods boost your metabolism – helping your body burn fat faster. In just one chili pepper, you can get enough beta carotene for the whole day and TWICE as much vitamin C as you need for the day. Good for your skin, hair, nails, and waistline!

Chilli
Cucumbers
No diet is complete without a ton of cukes. Cucumbers are mostly water, so they are super low-cal as well as filling – add a cucumber to your lunch each day and see how much less bread you need to eat as a result! Cucumbers also ease bloating and water retention – double score!

Cucumber
Salsa
Salsa can be made from all types of fruits and veggies, but usually, it’s loaded with tomatoes, onions, and peppers. All of these vegetables have tons of nutrients and are super healthy. Salsa is also based on water, not milk or oil, which keeps it low-cal – so feel free to snack away!

Salsa
Lettuce
Lettuce has a reputation for being low in nutrients, and basically for being the inferior sibling to cabbage, spinach, kale, and all the other greens. Well, we’re here to tell you to stop hating on lettuce! If you choose the right kind (as in, not iceberg), it’s filled with nutrients. Romaine lettuce has vitamin B, folic acid, and Manganese – and other dark green and purple lettuce has tons of benefits as well.

Lettuce
Quinoa
Quinoa is one of the trends of the moment – for a very good reason. It’s low in calories, but extremely high in protein – making it an extremely filling addition to any meal, and a great substitute for rice, pasta, potatoes, and other starches. There are several types of quinoa, but there isn’t much of a nutrient difference between them, so choose the one that you like best – or even mix them!

Quinoa
Cranberry Juice
Now, we don’t mean cranberry juice cocktail – that stuff is absolutely loaded with added sugar. Grab some pure cranberry juice, and watch the number on the scale fall. The bitter juice is loaded with vitamin C, and is a diuretic, meaning that it helps your body get rid of excess fluids.

Cranberry Juice
Dark Chocolate
Bet you weren’t expecting the chocolate to be on this list! Well, diets aren’t easy, and if you totally deprive yourself, you may end up bingeing and ruining all of your hard work. To prevent that, add a few squares of dark chocolate now and then when you’re really having a dessert craving. Much healthier than other kinds of sweets, dark chocolate contains healthy fats and is lower in sugar than other types of chocolate. Some studies even show that it’s good for the heart! So if you’re having a craving, don’t be afraid to indulge – in moderation, of course.

Dark Chocolate
Almonds
At about 7 calories per nut, almonds are the lowest calorie nut but are also super high in nutrients. They have a ton of protein and healthy fats (which you actually need to lose weight) –
they are even packed with vitamin E as well!

Almonds
Cinnamon
Well, we’re not suggesting you take the cinnamon challenge (actually, we’d highly recommend that you don’t…), but a sprinkle of cinnamon here and there can help with your waistline. The spice stimulates insulin production, which regulates high blood sugar. It can even make your body more likely to burn fat rather than holding on to it. Good for your health, inside and out –
cinnamon is a real keeper!

Cinnamon
Kelp
When was the last time you ate kelp? Well, if your answer is today, then you’re doing great! Otherwise, listen up – we’re here to tell you why you should add kelp to your diet. It has tons of iodine, and yep, that’s super important – because it works to create the thyroid hormones which regulate how fast your body burns fat. Yes, basically how much kelp you eat helps determine how much fat your body burns. Are you eating it yet?!

Kelp
Asparagus
Ok, asparagus might just be king of vitamins. Does it have vitamins A, B-complex, C, E, zinc, and potassium? What?! How can a single veggie contain so much goodness – and be delicious too! Try it steamed in salads, roasted with a little olive oil and sea salt, or if you want to get creative, you can even try a few skewers on the grill. Yummm – your taste buds and your tummy will both thank you.

Asparagus
Garlic
Mmmmmm, garlic bread… the stuff that dreams are made of! Well, unfortunately, we can’t tell you that garlic bread is diet-approved – but garlic alone certainly is. It’s filled with allicin, which kills off any bad bacteria or viruses you might have. And a healthy stomach is a precursor for a fit one! Add garlic to your stir-fries, omelets, or heck, who are we to judge, just snack on a raw clove! Definitely brush your teeth afterward though.

Garlic
Green Tea
Everyone knows green tea is healthy – but not everyone makes a place for it in their diet. Well, it’s time to change that! Green tea reduces bloating and even speeds up your metabolism, which are both essential to weight loss. Instead of reaching for that third cup of coffee, try subbing it for a tea instead.

Green Tea
Fennel
What’s fennel, you ask? Well, it’s pretty much the magic veggie – what can’t it do! It’s completely packed with vitamins and fiber and has been used to solve digestive issues for decades. It can also reduce bloating and flush out toxins – and fennel tea can even be used to fight hunger!

Fennel
Broccoli
Broccoli is not just one of the most delicious vegetables, but it’s also one of the healthiest. It’s low-calorie, a great source of fiber and calcium, and can even fight cancer! It’s truly a superfood. To preserve all of the cancer-fighting ingredients, steam your broccoli – boiling or microwaving the veggie can make it lose its nutrients.

Broccoli
Brown Rice
Well, we’re sure you’ve heard of brown rice, but do you know why it’s so healthy? Filled with phytonutrients, brown rice can actually decrease your risk of diabetes, heart disease, and cancer. Yes, it’s a starch, but it’s full of fiber and it’s relatively low-calorie, so definitely incorporate brown rice into your diet now and then!

Brown Rice
Carrots
We all know the old urban legend: if you eat too many carrots, you’ll turn into one. Well, don’t worry about that – carrots are actually super good for you. They’re extremely high in water and fiber, keeping you full afterward for quite some time. The orange pigment (called beta-carotene) won’t actually turn your skin orange, but it will help strengthen your immune system and eyesight.

Carrots
Figs
Figs are truly nature’s candy. Dried or fresh, figs are more delicious (and healthier) than the best cakes or cookies. They’re also high in fiber, so it’s not all sugar. Keep a few tucked away for an emergency sugar craving, and you’ll soon be wondering how you could have ever lived without them.

Figs
Lemons
When life gives you lemons, please don’t make lemonade – way too much sugar. Instead, use them to add flavor to any and all of your meals – with no calories and a ton of taste, lemons are pretty much the dream diet spice. Squeeze them on chicken, fish, or even over your salad as a dressing. Their tangy, classic flavor will keep your taste buds happy and satisfied.

Lemons
Salmon
Salmon is one of the best diets and plain old healthy foods of all time! Whichever way you cook it – and there are a ton of options – salmon is crazy high in protein and crazy low in calories. It contains both mono-saturated and poly-saturated fatty acids, which actually aid weight loss, and even help to prevent heart disease. So go ahead, have a fish fry, sushi party, or whatever time of salmon you enjoy – you’ll only be helping your diet.

Salmon
Avocados
The beloved fruit (yes, fruit) of millennials, avocados are worshiped for their creamy texture, fresh flavor, and natural energy. Avocados strengthen eyesight and cardio health and reduce the risk of some cancers. They contain tons of healthy fats (so eat in moderation), so you’ll have plenty of energy to get through the day. You can add avocados to pretty much everything these days, but there’s nothing like the classic avo toast: mashed avocado on freshly made bread, topped with lemon juice, salt, and a fried egg. We’re drooling just thinking about it!

Avocados
Eggplant
Grilled, roasted, and fried eggplant are all delicious. Also, it can act as the base for any vegetable dish you chose to make. These purple vegetables are a good source of nasunim, flavonoids, antioxidants, vitamins, and minerals. Regarding health advantages, eggplants can reduce cholesterol, enhance blood flow, avoid blood clots, and lessen the risk of heart disease. Oh, and don’t forget about eggplant’s advantages for your brain!

Eggplant
Chicken
We adore chicken because it has such a wide range of uses. Compared to red meat, this lean meat has lower levels of cholesterol and saturated fat. Health freaks use it as a protein source for a variety of causes!

Chicken
Kiwi
Don’t let the fluffy shell frighten you. A fruit packed with vitamins is waiting for you inside. Moreover, it is a great source of copper, magnesium, polyphenols, potassium, and copper. It keeps your heart healthy, safeguards your cardiovascular system, and avoids blood clots!

Kiwi
Lentils
Minerals and vitamins are abundant in legumes in general. They appear to have even more potassium than bananas! Lentils are a terrific addition to nearly any cuisine as a source of protein and energy. It is a part of the DASH diet, along with grapefruit.

Lentils1
Mackerel
Why not choose mackerel if you want to consume fish other than salmon and tuna? It complements salads and other foods wonderfully. Moreover, it contains a ton of omega-3 fatty acids and antioxidants. It is excellent in reducing the risk of cardiovascular disease and cancer.

Mackerel
Cashews
We all adore cashews, so it is comforting to learn that they are rich in monounsaturated fats that simultaneously lower LDL cholesterol levels and enhance HDL cholesterol levels. Cashews assist in avoiding cellular damage as well because of their antioxidant content.

Nuts
Beans
Beans as a whole merit their own section. These tiny powerhouses are high in fiber, low in fat, and high in protein. Also, they have a lot of phytochemicals, which are excellent for preventing heart disease!

Beans
Quinoa
It’s true that quinoa has recently gained recognition as a grain that is healthy. It contains about twice as much fiber as other cereals. It is rich in antioxidants, vital amino acids, and minerals. It is fantastic for reducing body weight, elevating cholesterol and blood sugar levels, and enhancing cardiovascular health.

Quinoa
Spinach
It’s possible that Popeye’s founders knew what they were talking about! The best source of vitamin K is found in this green vegetable, which ultimately aids in the development of stronger bones and the prevention of blood clots. Moreover, it has plenty of potassium, fiber, folate, and lutein, all of which support cardiovascular health.

Spinach
Strawberries
Almost any food tastes excellent with strawberries! The red fruits’ abundance in vitamins, minerals, and C will please any sweet craving and health fanatic. They are effective in burning fat and have few calories. Studies have also shown that they help relax arteries and stop plaque from forming in the heart.

Strawberries